This weekend has been filled with festivals for Austin, Texas. The Austin Film Festival, the Texas Book Festival, the Cedar Park Fall Festival (where Antonio and his band Dear Science played!), and, of course, the second annual Gypsy Picnic Trailer Food Festival at Auditorium Shores.
We lined up a mere 45 minutes early—just to be sure we got all the best stuff. My mom kept trying to sneak in; I’m pretty sure that was her favorite part of the day.
By the time 11 a.m. rolled around there was quite the crowd gathered. Trying to be a bit too much like ACL, they played the “Star Wars” theme song as they opened the lines. But that’s where the cheesiness ended and the fun began.
While everyone stayed to the left of the park, I headed across the field, rogue-style making a quick stop at Tenderland for a portabello sandwich, followed by The ZubikHouse for a caprese kolache and then to Holy Cacao for a frozen hot chocolate. Yum yum.
Tenderland’s portabello sandwich was good, but not great. It was a good call adding grilled onions, cheese and some sort of sauce, but it could definitely use a little something else for pizzazz—tomato slices? Basil? green chiles? I also think they would make a better impression with homemade buns. That being said, I appreciate their vegetarian option and it was good sized for the price.
The ZubikHouse’s caprese kolache was very yummy, with a very sweet bread, topped with cheese, basil and tomato.
But the winner of the three from my point of view was the frozen hot chocolate by Holy Cacao. ‘Holy Cacao!’ is right! This drink has all the tastings of hot cocoa except for the temperature. We were all blown away and dear Antonio drank about half of mine, even though I was really just trying to share a sip with him.
Tips for next year:
• Get there early
• Map your route
• Don’t dilly dally
• Grab a few things at once