By Antonio Delgado
Gourdough’s has been taunting me for months. I have had friends tell me about how great the place is.
Truth be known, I have a severe sweet tooth. And my attempts to watch my weight have become just that, watching my weight.
Then we at OhSpooning got the invite for the Austin Food Bloggers Alliance Holiday Happy Hour. Hence, we prepared for our defeat.
Gourdough’s has a pleasant laid back atmosphere. Although they are known for their savory and sweet doughnut dishes, Gourdough’s menu expands beyond that. The doughy team sponsored our event, serving up fried oysters on kettle chips, sweet doughnuts with peanuts and holiday cider.
Reality is, most holiday parties feel like an obligation to me. But the people within Austin Food Bloggers Alliance have truly become friends. We greet each other with hugs and genuinely care about each other. All the family awkwardness is out the window and the best part is, you don’t have to impress anyone.
Most Christmas parties themes call for Tacky Sweaters or a White Elephant exchange. However, this would not be an AFBA gathering without a twist. The invitation called for the invites to a “Prop Swap” meaning the Spooners had to bring a prop that we used in our pictures over the last 12 months. Perplexed, we had no idea what to bring. What was our theme this year? What did we shoot the most of? After some deliberation we agreed to bring a bottle of whiskey.
Overall, the evening was lovely. Gourdough’s proved why they are becoming an Austin staple and I won a growler in the gift exchange. Win for everyone!